After we ate, we walked around and around and around Manhattan, with me soaking up every little detail and trying to memorize everything. We went to May Wah on Hester Street in Chinatown - the first time for Kumiko and likely the last time in a while for me (sad sad!). I got a couple things that will hopefully last me a couple months into living in my new city and remind me of the city I'm leaving behind. We parted ways very sadly, but with both of us promising to visit each other.
I had dinner with Eileen at Peacefood Cafe - Union Square. Dinner was tasty, but not exactly picture-worthy, and we were too busy blabbing and blabbing to take the time out. The cafe was mad busy and we had a great time. It wasn't as homemade oriented as Kajitsu, but definitely tasty and a nice send off. Enjoy the pictures of my last vegan meal in NYC. I'll bring my awesome vegan tasty treats with me to Michigan and introduce everyone here to the tastiness!
|Tomato and Bell Pepper "Tofu" in a delicious broth with|
|All of the tastiness together - with Miso Tofu Skin Soup, Rice, etc.|
|The entree: zucchini in a yuzu broth with all kinds of delicious, |
unfamiliar ingredients and herbs.
|Dessert: Mochi with Adzuki Bean Filling. Tasty!|
|The dessert out of the banana leaf. Served with super strong |
Green Matcha Tea.
|We walked around and found a gf bakery. |
Not too impressed, sorry to say.
|Blueberry Muffin, Spinach Sundried Tomato Muffin,|
Vanilla Cupcake, Date Crumb Bar - all gf